School Nutrition

A'keti Mayweather
Director of School Nutrition
478-457-3315
Email: aketi.mayweather@baldwin.k12.g
The School Nutrition Department for the Baldwin County School District is responsible for providing multiple meals to our thousands of students each and every day. BCSD School Nutrition has been recognized numerous times by state and federal organizations such as the GADOE and the USDA for our innovation and excellence in delivering meals that are nutritious, delicious and cost effective for our district.
You can find more information below on our menus and many other items that demonstrate the full scope of our work year round.
To file a civil rights complaint click : http://www.ascr.usda.gov/complaint_filing_cust.html
LINQ Connect Link
SSO notification of meals for ALL SFAs
How to find a program?
Parents/guardians, find out where your child/children can get healthy, daily meals this summer. There are multiple programs that offer summer meals at no cost. Check all these sources to see if there is a meal distribution site in your area. Those who are looking for summer meal sites can easily find locations through their cell phone or online. Options include:
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Text “FOODGA” to 877877 from a mobile phone beginning June 1 and be provided geographically based results on the closest sites
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Visit GeorgiaFoodBankAssociation.org for a GPS-enabled map of the closet sites
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Dial 1-866-3-HUNGRY (1-866-348-6479) to find locations.
Wellness & Nutrition
Balance is essential for any Wellness Policy. Take a look at our comprehensive approach here.
School Gardens

Special Meal Accommodations
MEAL SUBSTITUTIONS FOR MEDICAL OR SPECIAL DIETARY REASONS
USDA Regulation 7 CFR Part 15b requires substitutions or modifications in school meals for children whose disabilities restrict their diets. A child with a disability must be provided substitutions in foods when that need is supported by a signed statement from a licensed physician.
In Cases of Food Allergy
Generally, children with food allergies or intolerances do not have a disability as defined under either Section 504 of the Rehabilitation Act or Part B of IDEA, and the school food service may make food substitutions for them but is not required to. However, when in the licensed physician’s assessment, food allergies may result in severe, life-threatening (anaphylactic) reactions, the child’s condition would meet the definition of “disability,” and the substitutions prescribed by the licensed physician must be made.
School food service may make food substitutions, at their discretion, for individual children who do not have a disability but who are medically certified as having a special medical or dietary need. Such determinations are only made on a case-by-case basis. This provision covers children with food intolerances or allergies who do not have life-threatening reactions (anaphylactic reactions) when exposed to the food(s) they have problems with.
Medical Statement for Children with Special Dietary Needs
Each special dietary request must be supported by a statement explaining the requested food substitution and must be signed by a recognized medical authority. The Medical Statement must include:
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An identification of the medical or other special dietary condition which restricts the child’s diet;
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The food or foods to be omitted from the child’s diet and
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The food or choice of foods to be substituted.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov
USDA is an equal opportunity provider, employer, and lender.
Special Assistance Alternative Community Eligibility Provision
NATIONAL SCHOOL LUNCH/SCHOOL BREAKFAST PROGRAMS
By participating in the Community Eligibility Provision (CEP) and eliminating the need for meal
applications, Baldwin County will reduce administrative and printing costs. Families also benefit
from the elimination of completing and submitting meal applications.
Children need healthy meals to learn. Baldwin County Schools offers healthy meals every school
day at no charge to your child(ren). Our food service receives support from the U.S. Department of
Agriculture through the National School Lunch and School Breakfast Programs.
The following schools will be participating in this alternative provision and provide meals at no
charge to children during School Year 2026-2027:
Baldwin High – Oak Hill Middle – Lakeview Academy – Lakeview Primary – Midway Hills
Elementary – Baldwin Success Academy – Early Learning Center
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Nondiscrimination Statement: This explains what to do if you believe you have been treated
unfairly.
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights
regulations and policies, the USDA, its Agencies, offices, and employees, and institutions
participating in or administering USDA programs are prohibited from discriminating based on race,
color, national origin, religion, sex, disability, age, marital status, family/parental status, income
derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights
activity, in any program or activity conducted or funded by USDA (not all bases apply to all
programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information
(e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local
Agency that administers the program or contact USDA through the Telecommunications Relay
Service at 711 (voice and TTY). Additionally, program information may be made available in
languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint
Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA
office or write a letter addressed to USDA and provide in the letter all of the information requested in
the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form
or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for
Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2)
fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.

